Food Allergy testing
Food Allergy Testing can help you determine the cause of your mental and physical symptoms.
Research and clinical studies have shown that food allergies may be a major contributing factor for many chronic health conditions.
Symptoms
There are a variety of symptoms that can occur:
• Itching, hives, eczema
• Difficulty losing weight
• Acne
• Dull skin
• Asthma
• Stuffy nose
• Chronic sinusitis
• Muscles aches
• Fatigue
• Accelerated aging of skin
• Headaches
• Migraines
• Bloating
• Constipation
• Diarrhea
• Vomiting
Symptoms can eventually lead to the development of even more serious disorders, such as:
• Autoimmune diseases (Multiple Sclerosis, Myasthenia Gravis, Rheumatoid Arthritis)
• Fibromyalgia
• Irritable Bowel Syndrome (IBS)
• Chronic Fatigue syndrome
Common Foods
The most common food allergies are caused by nuts, eggs, milk, soy, fish/shellfish, wheat, and strawberries, but all types of foods are possible culprits.
Diagnostic Tests
The diagnostic tests used include a quick blood draw and your test results will reveal those foods that you have mild, moderate and severe reactions to.